sustainable farming

Add a Splash of Color to Your Harvest with Pink Oyster Mushrooms

Transform your kitchen or garden into a tropical fungi forest! Our Pink Oyster Mushroom Spawn is a high-performance, first-generation grain spawn designed for rapid colonization and stunning, vibrant yields. Known scientifically as Pleurotus djamor, these "Flamingo Mushrooms" are as delicious as they are beautiful, offering a delicate, woody flavor that crisps up perfectly when sautéed.

Why Choose Our Pink Oyster Spawn?

• Heat Tolerant: Unlike white or blue varieties, Pink Oysters thrive in warmer temperatures (20°C–30°C), making them the ideal choice for summer growing or warmer climates.

• Lightning Fast: Watch in awe as the vibrant pink mycelium takes over your substrate in as little as 7–10 days. It is one of the fastest-growing mushroom species on the planet.

• Beginner Friendly: This spawn is incredibly resilient. Whether you are using pasteurized straw, sugar cane bagasse, or even recycled coffee grounds, our spawn ensures a high success rate.

• Gourmet Quality: Harvest clusters of striking pink caps that turn a golden-brown when cooked, offering a succulent texture often compared to bacon or seafood.

Quick Grow Specs:

• Difficulty: Easy / Beginner

• Incubation Temp: 24°C – 28°C

• Fruiting Temp: 20°C – 30°C

• Substrate: Straw, Sawdust, Cardboard, or Agricultural waste.

• Yield: Expect multiple "flushes" (harvests) from a single inoculation.